High Purity CMC Food Stabilizer for Improved Viscosity in Foods

Product Details
Customization: Available
CAS No.: 9004-32-4
Formula: [C6h7o2(Oh)2och2coona]N
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  • High Purity CMC Food Stabilizer for Improved Viscosity in Foods
  • High Purity CMC Food Stabilizer for Improved Viscosity in Foods
  • High Purity CMC Food Stabilizer for Improved Viscosity in Foods
  • High Purity CMC Food Stabilizer for Improved Viscosity in Foods
  • High Purity CMC Food Stabilizer for Improved Viscosity in Foods
  • High Purity CMC Food Stabilizer for Improved Viscosity in Foods
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  • Overview
  • Product Description
  • Product Parameters
  • Certifications
  • Packaging & Shipping
  • Company Profile
  • Other Applications
Overview

Basic Info.

Model NO.
FL6
Appearance
Powder
Colour
White
Viscosity
200-5000
Purity
No Less Than 99.5%
D.S.
0.60-0.90
Moisture
Less Than 8%
pH Value
6.0~8.5
Shelf Life
24 Months
Transport Package
25 Kg Paper Bag with Pallet
Trademark
Yizhong
Origin
China
HS Code
391231
Production Capacity
30, 000 Mt/ Year

Product Description

 
Product Description
High Purity CMC Food Stabilizer for Improved Viscosity in Foods
Sodium Carboxymethyl Cellulose (CMC) is a versatile compound widely utilized in various food and beverage applications due to its exceptional thickening, water retention, dispersion stability, film-forming properties, and chemical stability.
We offer a comprehensive range of Carboxymethyl Cellulose (CMC) products designed to help you perfect your food and beverage formulations by adjusting the purity level, viscosity, degree of substitution, and other critical performance parameters.

 

Product Parameters
Item Characteristics
Appearance White or yellowish, fibrous powder or granular.
CMC Content (w/%) ≥99.5
Degree of Substitution 0.60~0.90
Viscosity (mPa.s)
1% Brookfield 30rpm 25ºC
200-500
pH Value 6.0~8.5
Loss on Drying (w/%) ≤8.0
Sodium glycolate (w/%) ≤0.4
Chlorides, NaCl (w/%) ≤0.5
Sodium Content (w/%) ≤12.4
Lead (Pb) (mg/kg) ≤2.0
Total Plate Count (cfu/g) ≤500
Mould&Yeasts (cfu/g) ≤100
E.coli (cfu/g) None
Salmonella (cfu/g) None
Staphylococcus Aureus (cfu/g) None
In compliance with GB1886.232-2016 standards.
 
Certifications

High Purity CMC Food Stabilizer for Improved Viscosity in FoodsZouping Yizhong Industrial Co., Ltd. is certified by ISO19001 & ISO 14001, and we proudly hold four patents. With over 20 years of expertise in the cellulose industry, we possess the technical prowess to support our clients' diverse needs.

Packaging & Shipping
High Purity CMC Food Stabilizer for Improved Viscosity in Foods
High Purity CMC Food Stabilizer for Improved Viscosity in Foods

 

Company Profile

Founded in 1984, Zouping Yizhong Industrial Co., Ltd. is a modern, high-tech manufacturing enterprise dedicated to the R&D, production, and global marketing of cellulose ether series products. Our production base is situated in Haosheng Industrial Park, Zouping City, Shandong Province, and our marketing center is located in Zibo City's Financial Center Business District. With a focus on independent intellectual property development, we boast over ten technology patents and hold national high-tech enterprise qualifications. Our customer-centric business philosophy enables us to offer a wide range of cellulose ethers and related chemicals, including oil drilling grade PAC & CMC, food grade, pharmaceutical grade, industrial grade, detergent grade, and construction grade, providing one-stop solutions for our customers.

Other Applications

High Purity CMC Food Stabilizer for Improved Viscosity in FoodsHigh Purity CMC Food Stabilizer for Improved Viscosity in FoodsHigh Purity CMC Food Stabilizer for Improved Viscosity in Foods

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